Ingredients:
- Urad dal
- Rice flour
- Seasoned with traditional spices
The Snack Nest Touch:
- Famous for its light, airy crunch, Minapa Karapusa is a savory snack you can’t stop munching!
- Made from freshly ground urad dal and rice flour, it’s fried to perfection for that signature crisp texture.
- Mildly spiced – flavorful without overpowering – making it perfect for all ages.
- Traditionally prepared during festivals but ideal as an everyday tea-time snack too.
- Pairs beautifully with pickles or chutneys – or just enjoy a handful on its own!
Serving Suggestion:
Serve with a hot cup of tea or sprinkle over upma, poha, or chaats for an instant crunchy twist.
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